Enjoy a tasty homemade Christmas lunch this year at RSPB South Stack Visitor Centre. Starters are Creamy Garlic Mushrooms served on toasted bloomer bread or Homemade Vegetable Soup served with crusty roll. You will follow this up with a succulent Roast Turkey with traditional garnish or Brie and Cranberry Puff Pastry Parcel, both served with all the trimmings. For Pudding, we offer a Homemade Cream Trifle, Christmas Pudding or a Mince Pie. Our Christmas lunch menu is made fresh that day and all homemade on site using locally sourced produce. It costs £7.95 for two courses or £9.95 for three courses and is served 1st-20th December 12noon-2.30pm. Booking is essential