Hallo all: Have a good week and don't forget to check the latest posts on last week's thread.
OG - I have been thinking about cleaning the fridge... I felt very lethargic yesterday, just couldn't be bothered doing very much. So I didn't. LINDY - sorry about your accident, I hope it heals quickly x I laughed at your description of your OHs attempt at cutting his hair! Goodness knows when mine will be cut, I look a real sight as it isn't long enough at the sides to tie back. I've chopped at my fringe but that is as far as it goes. PAT- So glad that you and your friend enjoyed the walk at Hever and managed to blow away some mental cobwebs. ANNETTE- I heard about the increase of cases in Arizona. Stay safe and enjoy being with the family :-) LYNETTE - I confess that I was also a little puzzled about the readings you quoted but I'm sure that you will enlighten us! Sorry for replies that I've missed out - got brain fog!
Annette or anyone:
I was looking for a place where I could find Valomilks, a very old brand of candy bar from my childhood that is still made in a small place in Kansas. (It's two milk chocolate cups filled with flowing marshmallow cream and flavored with real vanilla--dreamy). Anyway, I happened across this website in my web travels that sells British branded foods for delivery to Americans. Thought I'd give you THE LINK. I noticed they had "Brit Kits" of British candies and snacks. I know you're enjoying your family, so no need to reply to this post right now. We'll chat when you get back.
I found the Valomilks for sale in a small town 20 minutes south of me. Yay!
Image labeled Public Domain (copyright free)Wikipedia
LINDY: The Valomilks are made in the same way as European chocolate, with the machinery set up in the same technique, etc. That's one reason they're so good. They use cocoa butter and cocoa beans from the Ivory Coast/Republic of Côte d'Ivoire and they use Bourbon vanilla from Madagascar. No preservatives and nothing artificial. Yum...
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