HAPPY NEW WEEK!
I hope everyone has a joyful and peaceful week!
Hello all- LINDY - thanks for more pics. I have visited the salt flats in France, Guerande - the salt from there is pretty expensive, especially the Fleur de Sel. From memory, that is the naturally very white salt that they harvest. The other salt is a greyish colour and would normally be used in cooking. OG - Middle daughter left school the very minute that she could legally do so, wasn't at all academic. As a consequence she has always worked in shops, pubs, cleaning etc. Her first child was born when she was 20 and as her ex husband is an Army man she moved around the country for years, never really needing to work (Army houses, husband an Army officer earning a good income). ANNETTE - Amy is at college at the moment so in full time education. It is a long story. She got an A in Higher Spanish and was told by the school that she would easily get a degree in languages. However, Amy being Amy (!) decided that she wanted to pursue a career in Childcare. So at present is working towards a degree, which entails her leaving college after the preliminary qualification, then working full time in a child care setting while simultaneously studying for a degree. So she will leave full time education at the end of the next academic year when she will be 19 , hence her Dad will not have to pay maintenance. And he won't, he has another family now..... Callum and Amy will both pay their Mum board and lodging money - no choice. But if/when they leave home, daughter will have even less money coming in, hence the need to plan ahead and try and obtain a full time job. No social housing here - at least unless you are officially homeless. I can't help any more than I do, already, there would be murder committed if we shared a roof :-)
Annette: This is the most motivational, energizing song in the entire history of the world. I can move mountains to THIS SONG.
Diane: Thank you for the Springsteen link. I love that group he played with. I've bookmarked it for future reference. :-) OG: So good to hear that you're out and about and enjoying yourself, new lambs, garden, etc. Hope the Gretna Green lunch is good. Sounds like the ramp, etc., has helped with getting around? AQ: I was buying the same crackers (things you put cheese on, etc.? don't know what they're called there) for ages and then they suddenly got very salty. I don't know what happens to tried-and-true products. Maybe your hot cross bun baker cut corners baked some in advance and froze them for the Easter rush.... Just FYI, Pat O is now in the Red Sea en route to Safaga, Egypt; Aqaba, Jordan then through the Suez Canal to Ashdod/Jerusalem, Israel and on to Valetta, Malta, Gibraltar, Lisbon and Home on May 5.